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Salted Fox Nut (Makhana)
Makhana
crunchy Fox Nut (Makhana)

Makhana (Fox Nut)

Hsn Code: 08013100

Makhana, also known as Foxnut, is a highly prized aquatic crop. Our Makhana, scientifically named Euryale ferox Salisb, stands out for its exceptional quality. Its unique characteristics include a round, black, hard seed coat with a diameter ranging from 5mm to 15mm.

 

This nutrient-packed seed is often referred to as "Black Diamond." Makhana is known by various names such as Gorgon nut and Fox nut, and it's grown in stagnant water bodies in tropical and subtropical climates.

Experience the health and taste benefits of KCB Global Exim's Makhana, the perfect addition to your healthy lifestyle. Choose us for quality, nutrition, and cultural significance.

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Why Choose KCB Global Exim Makhana (Fox Nut)?

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1: Unmatched Quality: We ensure our Makhana is of the highest quality, carefully cultivated and processed.


2: Nutritional Powerhouse: Makhana is renowned for its nutritional value, with high protein content (10-12%), low fat (0.3-0.5%), and a significan carbohydrate component (57-79.8%).

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3: Rich in Amino Acids: Makhana offers a wide range of amino acids, making it a top-tier choice for a protein source.

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4: Versatile Usage: Our Makhana can be enjoyed in various forms, from snacks and kheer to curries and breakfast cereals.

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5: Religious and Cultural Significance: Makhana is considered pious in many cultures and used in various religious ceremonies.

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Makhana (Fox Nut) Have a Health Benefits, Are They Nature's Hidden Gems?

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- It's packed with essential amino acids, making it a nutritious choice.

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- It's rich in minerals, vitamins, and antioxidants, promoting overall well-being.

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- Makhana is gluten-free and can be consumed by those with dietary restrictions.

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- Makhana is a low-fat, high-protein snack, perfect for health-conscious consumers.

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Exploring the Diverse Forms and Authentic Flavors of Makhana (Fox Nut)

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1. Raw Makhana (Fox nut) : These are the natural, unprocessed fox nuts. They are often used as a base for various recipes or snacks.

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2. Roasted Makhana (Fox nut) : Roasting makhana with a bit of ghee or oil and seasoning is a popular way to enjoy this healthy snack. It adds a crunchy texture and flavor.

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3. Flavored Makhana (Fox nut) : You can find flavored makhana in various options like peri-peri, cheese, or spicy masala. These are seasoned for a more enjoyable taste.

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4. Salted Makhana (Fox nut) : Makhana can be simply salted for a quick, savory snack.

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5. Jaggery-Coated Makhana (Fox nut) : These are makhana seeds coated with jaggery or sugar, making them a sweet treat.

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6. Makhana Powder (Fox nut) : Makhana can be ground into a fine powder and used in recipes for thickening gravies or as a base for desserts.

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7. Organic Makhana (Fox nut) : Some prefer organic makhana over inorganic options due to their potential health benefits.

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8. Makhana (Fox nut) for Babies: Makhana can be used to make baby food by grinding them into a fine powder and adding to porridge or other baby food recipes.

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Why Choose KCB Global Exim?
 

Quality Assurance: We deliver only the finest Makhana, adhering to the highest quality standards.

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Nutrient-Packed: Our Makhana is a nutritious powerhouse, perfect for health-conscious consumers.

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Health Benefits: KCB Global Exim's Makhana offers numerous health benefits, making it a smart and delicious choice.

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Stay Connected With Us!

Email

Contact No.

+91-9149233242

Address:                 India, Uttar Pradesh - 282010

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