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Flour's & Wheat

At KCB Global Exim, we take great pride in offering the finest quality of Flour & wheat to our valued clients. Our commitment to excellence is reflected in the meticulous attention we invest in sourcing, processing, Packaging and delivering this essential crop. Allow us to provide you with a comprehensive understanding of our premium wheat product:

All-Purpose Flour:

This is a general-purpose flour that is commonly used for baking and cooking. It is made from a blend of hard and soft wheat and can be used in a wide range of recipes.

Bread Flour:

This flour is made from hard wheat and has a high protein content, which makes it ideal for making bread, pizza crusts, and other baked goods that require a chewy texture.

Cake Flour:

This is a finely milled flour that is made from soft wheat. It has a lower protein content than all-purpose flour, which makes it ideal for making cakes, cookies, and other delicate baked goods.

Whole Wheat Flour:

This flour is made from the whole grain of wheat and contains all parts of the kernel, including the bran, germ, and Endo sperm. It is higher in fiber and nutrients than white flour and is commonly used for bread and other baked goods.

HSN Code: 1101

All Purpose Flour

HSN Code: 1905

Bread Flour

HSN Code: 1905

cake flour

HSN Code: 1101

Whole wheat flour

Durum Wheat Flour

Durum wheat is a hard wheat that is used to make semolina flour, which is commonly used for making pasta and other Italian dishes.

HSN Code: 1102

Semolina flour

There are several other name of the wheat which is are frequently used in all over the world.

Sharbati Wheat  /   Milling Wheat   /   Lokwan Wheat   /   Triticale  Wheat

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  Parameter                     Range                          Description       

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| Moisture Content              10% - 12%                          Ideal for storage 

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| Protein Content                 10% - 13%                         Versatile & rich  

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| Fat Content                        1.5%                                    Healthy lipids    

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| Carbohydrates                   70% - 75%                          Energy source   

 

| Dietary Fiber                      Rich                                     Promotes wellness 

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| Vitamins & Minerals          Abundant                            Nutrient-rich     

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| Gluten Varieties                  High & Low                        Baking flexibility

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| Ash Content                        1.5% - 2%                          Mineral balance   

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| Grain Variety                      Soft & Hard                        Diverse uses      

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| Wheat Colors                      Red & White Durum          Unique flavors    

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| Purity Assurance                Pristine Quality                   Contaminant-free 

When you choose KCB Global Exim, you are investing in the pursuit of excellence. We devote our time and energy to bring you the very best in Indian wheat & Flour ensuring your products are enriched with quality, nutrition, and flavor. Let us be your trusted partner in sourcing the finest wheat & flour as per your needs.

Stay Connected With Us!

Email

Contact No.

+91-9149233242

Address:                 India, Uttar Pradesh - 282010

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